Saturday, June 19, 2010
Vegetarian dolmas - The Hairy Bikers - BBC
The Hairy Bikers teach you how to make a delicious vegetarian mezze platter. This clip concentrates on the best way to make dolmas, or stuffed vine leaves. Great recipe idea from BBC cooking show Hairy Bikers Cook Book
Crispy Vietnamese beef - The Hairy Bikers - BBC
Simon King, one of the Hairy Bikers falls off the dock in Vietnam during filming leaving Dave Myers alone to cook a delicious crispy beef recipe. Great idea for dinner from BBC cooking show Hairy Bikers Cook Book.
Crab and fish vermicelli Soup - The Hairy Bikers - BBC
The Hairy Bikers explain how to make a delicious crab and fish vermicelli soup. Great recipe idea from the popular BBC show. Watch more high quality videos on the new BBC Worldwide YouTube channel here
鳳山生明社區關懷據點交流-
高雄縣鳳山市生明社區關懷照顧據點，為讓社區志工具更多視野，見習其它社區營造之優點，供自己社區更具競爭，與做更好的社區老人照顧，來關懷社區老人福址，特地與頂菜園社區老人照顧關懷站，做跨社區交流與分享營造經驗。
阿吉嫂旅行團農村踏賾
高雄市左營區新庒地區的阿吉哥與阿吉嫂，一個月前在網路搜尋到，嘉義新港板頭頂菜園，這景點蠻不錯的地方，可回味坐山寨版五分仔小火車走大路新體驗，看著頂菜園鄉土館陳列早期農村古物、台灣農村諺語、詼諧俏語的導覽人員解說，感受到一趟知性之旅的樂趣。
成大醫學院多媒體走訪農村
成功大學醫學院多媒體資訊課程，走訪農村之行，來到了板頭社區參訪，捕捉最原始的農村風味之景，學員快門拍攝農村美景，坐著公舊縣營公車欣賞，全國最大跤趾陶剪黏大壁畫，感受農村生活氣息。
2010 Oyster Jubilee (New Orleans, LA)
2010 Oyster Jubilee (New Orleans, LA)
Yearly, along Bourbon Street.
You can’t visit New Orleans without feasting on the bread bound mainstay: The Po’ Boy. Historically the sandwich is a mashup of whatever scraps you could find, thrown into a classic Leidehiemer roll. Today, Po’ Boy’s can be found jam packed with roast beef, crisp catfish, plump shrimp or my favorite: OYSTERS!
In this episode of VendrTV we visited the 2010 Oyster Jubilee, a celebration of seafood and creole cookin’ at it’s best. And not only did we feast on Po’ Boy, we witnessed a world record: The Creation of the World’s Longest Po’ Boy Sandwich! Yum.
El Palacio de los Jugos (Miami, FL)
El Palacio de los Jugos (Miami, FL)
5721 West Flagler Street
Not all street food’s on wheels – in fact, for centuries cultures have eaten their version of street food in open air outdoor markets and bazaars. In Miami, part of that tradition lives on at El Palacio de los Jugos – The Juice Palace. The name first came from their original business – creating delicious fresh juices from classic Cuban fruits and veggies. However, today the Palace in Palacio certainly shines strong! The place is a mecca of classic Cuban culture and cuisine. From Cafe Cubana (Cuban Coffee) to Chicharon (friend pork rinds), El Palacio offers some of the most amazing Cuban cuisine I’ve had here in The States.
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